Many of the meals that were made these past two weeks got by me. I have been too busy to capture the moments. Here are a few highlights....lots of salads, blackened chicken over angel hair pasta with parmesan cheese sauce and tomatoes and avacados (Mason's favorite), chili, chicken with risotto, tomatoes, basil and asiago cheese (yum). (Do you notice a trend here? Cheese?). Oh yes, and my favorite, dessert (from a bottle). I will hope to do better this week, although Monday night will be leftovers so we can finally get those Christmas decorations down before the neighbors kick us out of the neighborhood!
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